I am proud to say that I managed to get one really big watermelon from my garden this year. I know, I know, its no big deal to you valley dwellers, Southerns, and greenhouse growers, but it is a big deal to me.
With the full moon this week, frost has been gently touched my garden.
I harvested all my eggplant and have turned it into soy-sesame eggplant for the freezer. I turned my cucumbers in pickles.The cucumbers are sliced, then salted before I put them in jars.
Covering the tomato plants may help me harvest a few more pounds, but most have been bagged up for turning into sauce later.
Gazapacho and fresh salsa have all been made and enjoyed.
It's time to think about starting to clean up the garden. I gott go.